When it comes to hosting your Christmas party in the City, this is the ultimate choice – think festive cheer, a delectable 3-course feast and jolly drinks. It's like throwing a holiday bash with all the trimmings, but without any of the hassle.
Our menu is created by our very own chefs only using the best of British produce, with our meat being sourced from local farms. Each dish is created to the best standard possible and our wine is carefully selected to ensure each dish pairs perfectly.
Enjoy our expertly selected cellar wines are the perfect tipple for your meal. Ranging from complex reds to vibrant whites and floral rosès we have wine for every dining occasion. As a Young’s pub we are proud to serve Original and other guest ales, as well as a range of lagers, IPAs & ciders.
Using only the best British produce, local farm-sourced meats and organic vegetables, we bring you an authentic dining experience whilst admiring the market's history from a unique perspective.
Paying homage to the market’s roots as a meat, poultry and game market, head chef Sian has expertly crafted our menu to bring you quintessentially British traditional pub classics, along with a range of indulgent, hearty and carefully created lamb dishes.
All of our lamb comes from Salt Marsh Farm, Llanrhidian, The Gower, South Wales.
Enjoy a lamb Wellington whilst taking in the breathtaking views from our dining room overlooking the historic Leadenhall Market.
Secure your place for this years Christmas festivities. Choose from a delightful three-course Christmas Feast or festive drinks. It’s the perfect way to welcome in the seasons festivities.
beer mustard (442 Kcal)
bacon jam, sourdough (1098 Kcal)
dukkah seed (664Kcal)
horseradish creme fraiche, caperberries (323Kcal)
harrisa & plum jam, crispy sage (v) (694Kcal)
clotted cream mash, gravy (1301 Kcal)
mash, gravy (490 Kcal)
pitchfork cheddar mash, buttered black cabbage (1095Kcal)
lamb patty, braised leg, pickled cucumber, watercress, wild garlic mayo, fries (1067 Kcal)
crushed root veg & curly kale (909 Kcal)
caramelised onion puree, roasted shallot (661Kcal)
cheese, ale onions, shredded lettuce, pickles, skin-on fries (1068 Kcal)
triple-cooked chips, tartare sauce, mushy peas (889 Kcal)
crispy sage, chestnut gremolata (vg) (684Kcal)
(702 Kcal)
(521Kcal)
(221 Kcal)
(691 Kcal)
vanilla ice cream (673 Kcal)
salted caramel ice cream (628 Kcal)
toffee sauce, honeycomb ice cream (1026 Kcal)
selection of British Cheeses picked by our cheese bar, Old Tom's, seeded crispbread, chutney (236 Kcal)
Available in the main bar exclusively between 12-3
All served with skin-on-fries
tartare, gem lettuce, white bloomer (1600 Kcal)
mayonnaise, white bloomer (1855 Kcal)
wholegrain mustard (489 Kcal)
(vg) sourdough (686Kcal)
(vg) root vegetable crisps (725Kcal)
horseradish creme fraiche, caperberries (603Kcal)
bacon jam, sourdough toast (289Kcal)
All served with goose fat roast potatoes, chantenay carrots, parsnips , kale, Yorkshire pudding & gravy
apple Sauce (2467 Kcal)
horseradish sauce (1659 Kcal)
vegan gravy (vg) (2,166 Kcal)
(384Kcal)
(538 Kcal)
(608 Kcal)
(80) Kcal)
braised leg, pickled cucumber, watercress, wild garlic, mayo (1067 kcal)
cheese, ale onions, shredded lettuce, pickles, skin-on fries (1147 Kcal)
triple-cooked chips, tartare sauce, mushy peas (1176 Kcal)
mash, curly kale, crispy onions, gravy (490 Kcal)
clotted cream mash, gravy (1267 Kcal)
(607 Kcal)
pistachios, salted caramel ice cream (628Kcal)
toffee sauce, honeycomb ice cream
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